Oud Beersel Oude Kriek
Oud Beersel · Sour · Belgium · 6.00% ABV
A wild yeast sour lambic is first barrel aged for 12 months, then 400 grams of whole tart cherries are added and the beer re-ferments in the bottle much like Champagne. Something close to the beer equivalent of a sparkling shiraz, and one for connoisseurs.
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